About Gishiki
Angie's Story
A few years ago, my life looked “successful” on paper—I had the investment banking job I spent years chasing, the title, the paycheck. But in reality? I was running on autopilot. My days blurred together in a cycle of endless emails, late nights, and fire drills. Everything was about speed—turning things over as fast as possible, racing against time. And somewhere in that chaos, I lost my spark.
When I finally left that world, I had to unlearn the idea that rest was something to be earned. I started paying attention to where my energy was going and what actually made me feel good. And I realized that small, intentional moments—like making a drink, sitting in silence, or simply taking a breath—made all the difference.
Now, my morning matcha ritual is something I genuinely look forward to. It’s a moment to slow down, reset, and have time to myself—before the day starts moving at full speed again.
That’s what inspired Gishiki. More than just a product, it’s a reminder to pause, reset, and be present—even when life moves fast. Because balance isn’t a luxury. It’s something we have to choose, every day.
Welcome to Gishiki
Gishiki means ritual—a small, intentional moment in the middle of a busy day. For us, that ritual is making matcha. Taking the time to sift, whisk, and sip isn’t just about the drink itself—it’s a moment to pause, reset, and be present.
Our matcha comes from Uji, Kyoto, Japan, a region known for producing some of the highest-quality matcha in the world. It’s single-origin, first-harvest, and made from Midori and Yabukita cultivars, giving it a smooth, balanced taste with umami, sweetness, and just a touch of astringency.
We started Gishiki to share this experience—the simple act of slowing down, even for just a few minutes. In a world that never stops moving, sometimes all it takes is one small ritual to feel grounded again.
We’re so excited for you to be part of this community!
Our Logo
A torii is a traditional Japanese gate found at the entrance of Shinto shrines, symbolizing the transition from the everyday world into a sacred space. Walking through a torii represents stepping into a place of mindfulness and intention—a moment to pause and reset.
When I worked in investment banking, my life was nonstop—always on call, running on caffeine (coffee), and never taking a moment for myself. Leaving that world made me realize that balance isn’t a luxury—it’s a necessity. Taking care of my health, being mindful of where I put my energy, and building small rituals into my day completely changed how I live.
That’s why I created Gishiki, which means “ritual” in Japanese. The torii in the logo represents a passage—a shift from chaos to intention, from the outside world into a space of mindfulness. And for me, one of those small but meaningful rituals is making matcha to start my day. Taking the time to sift, whisk, pour, and enjoy it isn’t just about the drink itself—it’s a moment in my day that’s entirely my own.
Because in a world that never stops moving, finding stillness is a choice. And sometimes, all it takes is one small ritual to be grounded again.